Yumm

// December 2nd, 2008 // Food // 8,856 views

Crazy chef

Jamie Oliver, Nigella Lawson, Ainsley Harriott, Heston Blumenthal and even Gordon Ramsay can stand back. I’m the new chef on the block. Sorry Nigella, only chefs allowed.

Ever had one of those days when you feel totally inspired to prepare a feast of a dinner? I had one of those tonight and I must say that I think I cracked it. I can still taste the flavour explosion in my mouth, just thinking about it again.

I’m not going to go into the whole method of preparation – there are far better bloggers out there for that. Indulge me for a minute though. Close your eyes and think of braised rib-eye steak with melted blue cheese on a bed of couscous. Paired with roasted asparagus, mediterranean cherry vine tomatoes, black olives, garlic and basil and you have yourself a dinner of epic proportions. Can you taste it too?

Surprisingly, I completely forgot to take a picture of this feast, so I’ll have to re-create my masterpiece quite soon it seems. Or perhaps you should try it for yourself and let me know what you think.

Can you tell I’m chuffed with myself?

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